tag:blogger.com,1999:blog-5434301485383325595.post7631572548457591..comments2020-02-09T22:41:21.672-07:00Comments on Breakfast at Banjos: Tuesdays with Dorie- Fresh Ginger and Chocolate GingerbreadBanjohttp://www.blogger.com/profile/13085986859810942973noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-5434301485383325595.post-53228599029842670352009-02-01T22:52:00.000-07:002009-02-01T22:52:00.000-07:00Your cake looks yummy!!Your cake looks yummy!!Anonymoushttps://www.blogger.com/profile/04438681810462856265noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-6215842059534064772009-01-31T21:28:00.000-07:002009-01-31T21:28:00.000-07:00I somehow manage to use up our buttermilk. Whew! ...I somehow manage to use up our buttermilk. Whew! Nice looking cake!Jules Someonehttps://www.blogger.com/profile/17363161091844652688noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-15006812196498619062009-01-29T10:06:00.000-07:002009-01-29T10:06:00.000-07:00Oh no, don't be quiet -- I love supermarket tangen...Oh no, don't be quiet -- I love supermarket tangents! I'll probably join in with you with a tangent about my own supermarket! I love your subs, and your gingerbread looks great! I'm so glad that you enjoyed it!Cathyhttps://www.blogger.com/profile/06859210460017421539noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-84149578381217908052009-01-28T18:29:00.000-07:002009-01-28T18:29:00.000-07:00I never buy buttermilk, as I always end up throwin...I never buy buttermilk, as I always end up throwing half of the carton away (hate wasting!). Instead, I use powdered buttermilk, and it works perfectly in all of the recipes.<BR/><BR/>Great job on the cake --- it looks so moist and delicious!Lindahttps://www.blogger.com/profile/12233697236651340860noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-83961696593161957172009-01-28T06:40:00.000-07:002009-01-28T06:40:00.000-07:00I think you did a lovely job! I made a buttermilk ...I think you did a lovely job! <BR/>I made a buttermilk substitute too... only because I dumped half of mine on the floor! ooops! <BR/><BR/>Nice job braving the cold... I feel your pain. :)Sabrinahttps://www.blogger.com/profile/02121871412387502050noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-5609418843020610282009-01-28T04:37:00.000-07:002009-01-28T04:37:00.000-07:00You did a fantastic job on the gingerbread, it rea...You did a fantastic job on the gingerbread, it really looks moist and chocolatey!Kimberly Johnsonhttps://www.blogger.com/profile/09393920058240105132noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-88512402623182768142009-01-27T21:34:00.000-07:002009-01-27T21:34:00.000-07:00Looks great! My Albertson's is janky too! I can't ...Looks great! My Albertson's is janky too! I can't wait to try those cookies.The Food Librarianhttps://www.blogger.com/profile/09964596880945435097noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-14522639801697681342009-01-27T19:16:00.000-07:002009-01-27T19:16:00.000-07:00I'm pretty sure the only gingerbread I've ever had...I'm pretty sure the only gingerbread I've ever had was from a box mix. This cake was really great!Pamelahttps://www.blogger.com/profile/13628080567559721919noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-60327296716391959312009-01-27T19:07:00.000-07:002009-01-27T19:07:00.000-07:0017??? Brrrr!! That sounds cold. I don't blame yo...17??? Brrrr!! That sounds cold. I don't blame you for going out. Gingerbread looks great.TeaLadyhttps://www.blogger.com/profile/10816005881175031132noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-44740367152144995672009-01-27T16:35:00.000-07:002009-01-27T16:35:00.000-07:00I'm just curious...have you been diagnosed with ce...I'm just curious...have you been diagnosed with celiac disease?<BR/>-Erin @glutenfreewithapurposeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-67803069823692580902009-01-27T16:21:00.000-07:002009-01-27T16:21:00.000-07:00I love your photo :)Isn't it great when the gluten...I love your photo :)<BR/>Isn't it great when the gluten free substitutions work?<BR/>It really makes me feel "normal".<BR/>-Erin @ glutenfreewithapurposeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-24947842612420814292009-01-27T15:57:00.000-07:002009-01-27T15:57:00.000-07:00The cake looks more chocolate than anything else a...The cake looks more chocolate than anything else and VERY moist!! I also make the buttermilk substitute nearly every single time - no problems yet =)Stephaniehttps://www.blogger.com/profile/04323590025624985257noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-41045700391947393512009-01-27T15:27:00.000-07:002009-01-27T15:27:00.000-07:00I'm glad you liked this recipe, I really did. Your...I'm glad you liked this recipe, I really did. Your gingerbread looks great.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-69268071499694453602009-01-27T12:32:00.000-07:002009-01-27T12:32:00.000-07:00Your cake looks great!Your cake looks great!Cristinehttps://www.blogger.com/profile/16322329390958852920noreply@blogger.comtag:blogger.com,1999:blog-5434301485383325595.post-11622589985068839042009-01-27T11:52:00.000-07:002009-01-27T11:52:00.000-07:00Oh! How I'm a sucker for pink... I love the reflec...Oh! How I'm a sucker for pink... I love the reflection of the background on the icing; makes it look like red velvet ganache of some sort! Hmmmm...<BR/>Beautiful, Banjo!<BR/>P.s.: I never buy buttermilk. Always mix a tea spoon of vinegar in milk, let it sit for 30 minutes and wala! Thick, creamy (sometimes a bit coagulated) buttermilk!vibihttps://www.blogger.com/profile/12245282225092239850noreply@blogger.com